Marcus and I had a terrific time at the
Great News Cooking School. The class, that we attended, was Quick and Easy Lunch: Springtime Asparagus and Strawberries with
Phillis Carey, Author of
'The Casual Gourmet Presents: Fast and Fabulous Chicken Breasts' and
'Fast and Fabulous Entertaining Menus'.
The menu was Strawberry and Spinach Salad with Toasted Almonds, Herb Crusted Salmon with Asparagus Beurre Blanc, Roasted Red Potatoes with Cajun Seasoning and Strawberry Jam Cake with Cream Cheese Frosting. Yummy!
After checking in, getting our name tags, we then took a seat. The school has large TV monitors located for easy viewing. I was asked by a server if I would like wine, which I declined. We helped ourselves to the complimentary water, Passion Tea, bread and dips.
Phillis Carey has enthusiasm for cooking which one cannot miss. She provided alternatives with each recipe, as well as tips. I appreciate her tip on preparing asparagus. Hold ends of asparagus, pull back tip till it breaks, discard ends.
Just like on a cooking TV show, there were plenty of 'magic' - completed dishes so you could see the finished product. The Strawberry and Spinach Salad with Toasted Almonds was amazing. Marcus really enjoyed it, even the almonds. The salmon was moist and tender. I did ask if other fish could be substituted and yes, you can. Just remember if you're using milder fish don't use the mustard. It will be overwhelming. The asparagus was tender and I really like the Beurre Blanc sauce. Marcus ate a few of the asparagus but decided he's still not a fan. The potatoes were also a winner with us. They were perfect, crispy outside and moist inside. A tip was to turn them halfway between cooking time. And we have to mention the dessert. It was a perfect ending to this meal. I found it very rich and couldn't finish it. Marcus, of course, loved it and yes, he finished mine.
We also were able to do some shopping during break.
Great News! is also a discount cooking store that carries high end items. We purchased a
Scanpan Stove Top Grill and
Stonewall Kitchen Mango Salsa. The Sales Attendent was extremely helpful, answered many of our questions and even took our new grill to the front, so we could continue our shopping. Marcus loves the store. (he was like a little kid in a candy store) We had alot of fun discovering new kitchen and cooking gadgets.
This was truly a very memorable day spent with my teen.