Thursday, August 25, 2011

Curried Shrimp Rolls: My Go To Summer Time Sandwich

The hot temps have returned to Las Vegas! It's 3pm, 107 degrees and getting hotter! You're hungry but you don't want a heavy meal.

I love making Curried Shrimp Rolls for dinner. I usually serve them with some sliced tomatoes inside the toasted rolls and served each with half a lemon.

They taste delicious. And I'm not heating up the kitchen!

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