Saturday, November 09, 2013

Saturday Lunch ~ Center Cut Pork Chops with Pan Sauce And Apple-Kohlrabi Slaw

This recipe and ingredients were purchased from Blue Apron.


Center-Cut Pork Chops with Pan Sauce~great tip: let your pork chops get room temp (10 mins) they cook faster!


Apple-Kohlrabi Slaw~My family and I have fallen in love with Kohlrabi~German turnip. It's a mild taste with lots of crunch. Now we just need to find some in our local neighborhood markets!

This was an amazing lunch! Thanks Blue Apron.

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